These numbers specifically refer to the amount of chromium and nickel blended into the stainless steel.įor example, the numbers 18/10 show that the pot is comprised of 18% chromium and 10% nickel. Those numbers you see on the bottom of your pot refer to the grade of stainless steel. What are those numbers on the bottom of your pots and pans? If your pot is rusting or if there are signs that the core is wearing through, it is time to replace the pot because it’s probably leaching those metals into your food. The aluminum or copper core becomes an issue ONLY if the pot is scratched, grooved, or worn to expose it. Stainless steel does not conduct heat well, so cookware is usually made with an aluminum or copper core: essentially, a sheet of aluminum or copper sandwiched between layers of stainless steel to improve the pot’s heating ability. The combination of metals determines the grade of the stainless steel. Other metals can include nickel, manganese, aluminum, silicon, and sulfur. It always contains at least 10% chromium. Stainless steel is a low carbon, iron-based steel with other metals mixed in to reduce corrosion and increase strength.
TOWNCRAFT POTS AND PANS HANDLES HOW TO
#2 - Don’t add cold food to a hot pan, if possible.#1 - Gently heat the pan before adding fat.
How To Keep Food From Sticking To Non-Toxic Cookware.So, is stainless steel cookware really non-toxic and safe?.What are those numbers on the bottom of your pots and pans?.
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